La Trelade Hotel Guernsey.    
 
  Sample menu.  

Sample menu.

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more menu information

For more information call the conference and banqueting team on 235454

Sample menu.

 
 

 

SAMPLE PARTY MENU

Fan of ripened melon with tropical fruit and raspberry coulis

Smoked salmon mousse
served on French bread with tarragon dressing

Cream of vegetable soup

Braised fillet of chicken
in a red wine and baby onion jus, topped with bacon

Grilled fillet of plaice
topped with caper and tomato butter sauce

Italian tortellini
filled with spinach and cheese and served with a rich tomato sauce

Traditional apple pie served with cream

Fresh fruit salad and ice cream

Cheese and biscuits

Coffee and Mints

£12.50